Restaurante - Habitaciones

Carta - Raciones

Mesn La Vega

 

 

 

ENTRANTES

Starters

 

 

- ENSALADA MIXTA                                                               650

Mixed salad (tuna, carrots, asparagus, olives, hard eggs, beetroots)

- ENSALADA NORMAL                                                           450

      Salad (lettuce, tomato and onions)

- ENSALADA DE PASTA                                                         650

      Pasta salad

- ENSALADILLA RUSA                                                             550

      Russian salad: boiled potatoes, tuna, hard eggs, green peas, French beans and olives in a mayonnaise sauce.

- ESPRRAGOS CON MAYONESA (D.O. NAVARRA)         1050 

      Asparagus with mayonnaise sauce

 

PRIMEROS

First course

  

- ALUBIAS                                                                                750

      Haricot bean stew (red or white)

- COCIDO LEBANIEGO (SIN SOPA)                                    1150

      (Chic-pea stew) regional

- COCIDO COMPLETO (SOPA DE COCIDO Y COCIDO)   1650

      Regional broth and (Chic-pea stew) regional

- LENTEJAS                                                                              650 

      Lentils

- JUDAS VERDES                                                                    650

      French beans with ham

- MENESTRA DE VERDURAS                                                  850

      Vegetable stew (artichokes, French beans, asparagus, carrots, peas, ham)

- GUISANTES                                                                           750

      Peas with ham

- ALCACHOFAS SALTEADAS CON JAMN                         950

      Artichokes sauted with ham

- SOPA DE COCIDO                                                                500

      Regional broth

- SOPA DE PESCADO                                                             850

      Fish soup

- ESPAGUETI                                                                            600

      Spaghetti

- MACARRONES                                                                      600

      Macaroni

- ARROZ (PAELLA)                                                                  700

      Rice (paella)

 

 

CARNES

Meats dishes

 

  

- ALBNDIGAS EN SALSA                                                     800

      Meat balls in sauce

- CALLOS                                                                                  950

      Tripe

- CHULETA DE TERNERA                                                     1750

    Veal chop (1/2kg.)

-  CHULETN DE TERNERA                                                 2800

      Veal chop (1kg.)

- SOLOMILLO DE TERNERA                                                 1750

      Sirloin of beef

- ESCALOPE                                                                           1150

      Escalope

- FILETE DE TERNERA                                                           1050

      Veal steak

- JAMN ASADO CON GUARNICIN DE VERDURAS     1050

      Roast pork slices, gravy, mixed vegetables

- LOMO DE CERDO                                                                950

      Loin of pork

- POLLO GUISADO                                                                 800

      Chicken stew

- TERNERA GUISADA                                                           1050

      Veal stew

- CARRILLERAS DE CERDO                                                   1250

      Cheek of pork

 

 

 

PESCADOS

Fish dishes

  

 

- BACALAO CON TOMATE                                                  1250

      Cod with tomato sauce

- MERLUZA A LA PLANCHA o A LA ROMANA                  1150

      Grilled hake, Deep-fried hake

- SALMN                                                                             1250

      Salmon

 

 

 

HUEVOS

Eggs dishes

  

 

- HUEVOS CON PATATAS                                                      550

      Fried eggs with chips.

- HUEVOS CON GULAS Y PATATAS                                      850

      Fried eggs with gulas and chips.

- HUEVOS CON CHORIZO Y PATATAS                                 850

      Fried eggs with spicy sausage and chips.

- HUEVOS CON JAMN Y PATATAS                                    850

      Fried eggs with ham and chips.

- HUEVOS CON TORREZNOS Y PATATAS                            950

      Fried eggs with bacon and chips.

- TORTILLA DE ATN                                                             450 

      Tuna omelette.

- TORTILLA DE CHORIZO                                                       450

      Spicy sausage omelette.

- TORTILLA DE ESPRRAGOS                                                450

      Asparagus omelette.

- TORTILLA DE JAMN                                                          450

      Ham omelette.

- TORTILLA DE QUESO                                                          450

      Cheese omelette.

- TORTILLA FRANCESA                                                           350

      French omelette.

 

 

POSTRES

Desserts

    

  

- CANNIGO                                                                          450 

      Cannigo (custard and meringue souffl with caramel)

- FLAN DE HUEVO, FLAN DE QUESO, FLAN DE CAF       450

      Caramel custard, cheese caramel custard, coffee caramel custard

- FRUTA DEL TIEMPO                                                             350

      Fresh fruit

- MOUSE DE LIMN, MOUSE DE CHOCOLATE                  450 

      Lemon mousse, Chocolate mousse

- NATILLAS                                                                               450

      Custard

- QUESO MANCHEGO                                                           450

      Manchego cheese

- QUESO PICN (D.O. BEJES TRESVISO                             450

      Regional blue-vein cheese (Bejes -Tresviso)

- TARTA DE MANZANA                                                          450

      Apple pie

- TARTA DE QUESO (BLANCO o MANCHEGO)                   450

      Fresh cheese cake or Manchego cheese cake

- TARTA DE LIMN o TARTA DE NARANJA                        450

    Lemon cake or Orange cake

- TARTA HELADA                                                                    450

      Ice cream

- YOGUR                                                                                  150

      Plain yogurt

- TARTA DE TRES CHOCOLATES                                           450

      Three chocolate cake

 

TINTOS

 

- AARES                    (RIOJA)        R.                                   1250

- BORDN 3/8           (RIOJA)        CR.                                  650

- BORDN                  (RIOJA)        CR.                                1350

- COTO DE IMAZ       (RIOJA)        R.                                   1850

- D (DAVALOS)      (RIOJA)        CR                                  1250

- EL COTO                  (RIOJA)        CR.                                 1150

- EL COTO3/8            (RIOJA)        CR.                                   650

- PESQUERA              (RIBERA)      CR.                                  2500

- PRADO REY             (RIBERA)                                             1200

- ALDEA REAL           (RIOJA)                                                 750

- TORRE ALDEA        (RIOJA)        CR.                                  1250

- VIA ALBINA         (RIOJA)         R.                                    1250

-VINO DE LA CASA (MANCHA)                                             350

 

ROSADOS

  

- HOMENAJE    (NAVARRA)                           NA.                 750

- PEASCAL      (VALLADOLID)                      VA.                 800

- VINO DE LA CASA    (ROSADO JOVEN)     NA.                 350

 

 

BLANCOS

 

- SOLERA                                                                                 650

 - LOS ZARZALES (VERDEJO VIURA)    (RUEDA)                 650  

 

 

Precios con IVA. Incluido

 

MEN DEL DIA

1200

(INCLUYE: POSTRE, PAN, VINO DE LA CASA O UNA BEBIDA POR PERSONA)

 

SET MENU

12,00

(INCLUDES: FIRST COURSE SECOND COURSE AND DESERT; HOUSE WINE, WATER OR ANY SOFT DRINK.

 

MEN FIN DE SEMANA

1700

(INCLUYE: POSTRE, PAN, VINO DE LA CASA O UNA BEBIDA POR PERSONA)

 

WEEKEND MENU

17,00

(INCLUDES: FIRST COURSE SECOND COURSE AND DESERT; HOUSE WINE, WATER OR ANY SOFT DRINK.

 

 

 

RACIN DE PAN 060 POR PERSONA

PORTION OF BREAD 060 PER PERSON

 

PRECIOS CON IVA INCLUIDO

 

 

 La Vega - VEGA DE LIBANA

CANTABRIA (ESPAA)

                                                                      
Telf. (+34) 942-736-132